Almond (Badam) — Premium Nutty Chai

In Our Chai

Almond chai (badam chai) is creamy, nutty, and indulgent — a rich nut-infused variation of traditional chai patti.

We use real sliced almonds in our Shahi Kesar Chai — not almond flavouring or essence. These thin almond slivers steep with the tea, releasing their natural oils and adding a subtle, creamy nuttiness to every cup.

Almonds have been a prized ingredient in royal Indian beverages for centuries — from Mughal-era shahi thandai to modern-day badam milk. In our Shahi Kesar Chai, they complement the saffron and pistachio for a truly regal experience.

You can taste Almond in our hand-blended chai range — try it in Shahi Kesar CTC Chai. Each blend pairs Almond with carefully balanced complementary spices.

Learn more about the science of Almond — known botanically as Prunus dulcis in the Wikipedia entry on Almond, which covers its history, botanical classification, and traditional uses.

Dhruv Shah ★★★★★

Visited Fresh & Flavour and honestly, it was a great experience! ☕✨ The free chai tasting concept is amazing — you get to try different flavors before choosing, which makes it really fun and unique. Their Chocolate Chai and Ayurvedic Chai are definitely worth trying, both have a rich and refreshing taste. The quality of chai is excellent, and you can tell they focus on flavor and freshness. Prices are also quite affordable, so you can enjoy premium chai without spending too much. Perfect spot for chai lovers and a great place to hang out with friends. Highly recommended if you’re near Science City! 👍