Visited Fresh & Flavour and honestly, it was a great experience! ☕✨ The free chai tasting concept is amazing — you get to try different flavors before choosing, which makes it really fun and unique. Their Chocolate Chai and Ayurvedic Chai are definitely worth trying, both have a rich and refreshing taste. The quality of chai is excellent, and you can tell they focus on flavor and freshness. Prices are also quite affordable, so you can enjoy premium chai without spending too much. Perfect spot for chai lovers and a great place to hang out with friends. Highly recommended if you’re near Science City! 👍
Cocoa
कोको (Cocoa)
Theobroma cacao
📍 Origin: India
Premium cocoa powder — bringing rich chocolate depth and mood-boosting compounds to our indulgent Chocolate Chai.
In Our Chai
Our Chocolate Chai uses natural, unsweetened cocoa powder — not artificial chocolate flavouring. Real cocoa adds a velvety richness and deep chocolate character that transforms an Assam CTC base into something genuinely indulgent.
Cocoa is one of nature’s most concentrated sources of flavonoids — antioxidant compounds that support heart health and cognitive function. So while our Chocolate Chai tastes like a treat, it’s delivering real health benefits in every cup.
You can taste Cocoa in our hand-blended chai range — try it in Chocolate CTC Chai. Each blend pairs Cocoa with carefully balanced complementary spices.
Learn more about the science of Cocoa — known botanically as Theobroma cacao in the Wikipedia entry on Cocoa bean, which covers its history, botanical classification, and traditional uses.
The botanical name for cocoa — Theobroma — literally means "food of the gods" in Greek. The Aztecs valued cocoa beans so highly that they used them as currency.